CHRISTMAS FOOD AND WINE PAIRINGS WITH KEITH AND ARNAUD
It is fairly safe to say that we all encounter the Christmas day comedown. Despite a month of magical build up, we invariably end up immobilised on the sofa, feeling bloated and in a drunken haze (by 4pm), asking ourselves: ‘How did it come to this?’
With Christmas day just around the corner, we caught up with Arnaud Compas and Keith Lyon, the discerning wine duo behind the Peninsula’s gastronomic enterprise Vinotech Compass, to give us their spin on the most sublime food and wine pairings.